/ Frigorífico Siper
Our greatest challenge is...
Contributing to the future of development in the refrigeration industry.
Who we are?
"We stand out for...
the taste and freshness
of our products"
It began in 2010, when, after two closures, we acquired the refrigeration industry through the company Siper S.A. to reactivate it within the international market of more than 20 countries. With expropriation in the middle and the arrival of the pandemic, we are proud to be able to relaunch ourselves to the world.
Our company
is 100% complete
We have 35 thousand square meters, where we have a truck scale, laundry, effluent treatment pools, pens for 2,700 live cattle, administrative area, slaughterhouse sector, cooked sector, pre-cooked sector, sausage sector, frozen sector, and 32 cold storage rooms.
High Complexity Laboratories
This plant has two highly complex laboratories, in which biological and chemical analyzes are carried out, which allow us to carry out strict control of our products.
The Creative
President of the Company
The project is under the direction of developer Eugenio Sangregorio, who has extensive experience in the business and corporate sectors. An immigrant from Calabria with an Argentine heart, his beginnings as a factory worker were the starting point of his entire professional career.